Rude Food by Vir Sanghvi: The world’s best Indian chefs - Hindustan Times
close_game
close_game

Rude Food by Vir Sanghvi: The world’s best Indian chefs

Hindustan Times | By
Aug 18, 2019 12:29 AM IST

As Gaggan closes, a look at the other stars of Indian cuisine around the globe

In foodie circles, the most famous Indian restaurant in the world is Bangkok’s Gaggan. It has two Michelin stars (the highest in Thailand), was rated as Asia’s Number One restaurant for four years and this year, it came fourth in the list of the World’s 50 Best Restaurants.

Gaggan in Bangkok was the first and only Indian restaurant to appear high up on lists of the world’s best restaurants
Gaggan in Bangkok was the first and only Indian restaurant to appear high up on lists of the world’s best restaurants
As successful as Indian food is in England, most chefs have had very little luck in replicating that success in America
Gaggan hosted great global chef superstars such as Massimo Bottura
Gaggan hosted great global chef superstars such as Massimo Bottura
Vineet Bhatia is the inventor of modern Indian food
Vineet Bhatia is the inventor of modern Indian food
Atul’s new London restaurant called Kanishka is highly regarded
Atul’s new London restaurant called Kanishka is highly regarded
Camellia Panjabi and her sister Namita started small with Chutney Mary but have expanded massively
Camellia Panjabi and her sister Namita started small with Chutney Mary but have expanded massively
Floyd Cardoz is also a partner in The Bombay Canteen and O Pedro
Floyd Cardoz is also a partner in The Bombay Canteen and O Pedro
Quilon in London offers dishes like coconut cream chicken
Quilon in London offers dishes like coconut cream chicken
The best known Indian chef in the US is still Vikas Khanna
The best known Indian chef in the US is still Vikas Khanna
The Punjab Grill in Washington DC is a beautifully done up restaurant
The Punjab Grill in Washington DC is a beautifully done up restaurant
At the Punjab Grill in Washington DC, young chef Jassi Bindra has the advantage of cooking in a beautiful restaurant
At the Punjab Grill in Washington DC, young chef Jassi Bindra has the advantage of cooking in a beautiful restaurant
Experience the old-world charm of Delhi through a heritage walk with HT! Participate now.

Catch your daily dose of Fashion, Health, Festivals, Travel, Relationship, Recipe and all the other Latest Lifestyle News on Hindustan Times Website and APPs
SHARE THIS ARTICLE ON
Share this article
  • ABOUT THE AUTHOR
    author-default-90x90

    Why hide the papers? Why keep the conspiracy theories related to Netaji Subhas Bose’s death alive? And why deny India the truth about the death of one of its great freedom fighters?

SHARE
Story Saved
Live Score
OPEN APP
Saved Articles
Following
My Reads
Sign out
New Delhi 0C
Monday, March 25, 2024
Start 14 Days Free Trial Subscribe Now
Follow Us On