Facebook feast

According to Facebook’s head chef, Josef Desimone — the social networking giant — is powered with restaurant-style themed buffets, featuring organic food with no GMOs, steroids or antibiotics. Desimone, in a Forbes video clip, explains how the daily menus are always fresh, new and reflective of the global team’s diverse culinary tastes. Menus in the past have been built around an employee’s grandmother’s recipe from China and an another one that had all things chocolate.